Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients Levy Brian
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients Levy Brian Groundbreaking recipes for real desserts--sweetened entirely by fruit and other natural, unexpectedly sweet…
Specifikacia Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients Levy Brian
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients Levy Brian
Groundbreaking recipes for real desserts--sweetened entirely by fruit and other natural, unexpectedly sweet ingredients--from a pastry cook who's worked at acclaimed restaurants in New York and France.Brian Levy spent years making pastries the traditional way, with loads of refined sugar and white flour, at distinguished restaurants, inns, and private homes in the United States and Europe. When Levy succeeded in making a perfect mango custard, harnessing only the natural sweetness of fruit with no added sugar, it was a breakthrough that inspired years of experimentation converting other desserts into nutritious indulgences.In Good & Sweet, Levy stretches this experiment But he discovered another world of desserts--one that few bakers have explored--where there's no need for cane sugar or coconut sugar, for maple syrup or honey, or for anything like stevia.
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