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A New Way of Cooking with Chocolate

A New Way of Cooking with Chocolate Chocolate is one of our most popular ingredients - both to eat and to cook with. Hotel Chocolat, the UK's leading chocolatier, has pioneered 'cocoa cuisine': a new…

od 22 €
Výrobca
Headline Book
Počet strán
256
Rok vydania
2015

Specifikacia A New Way of Cooking with Chocolate


A New Way of Cooking with Chocolate

Chocolate is one of our most popular ingredients - both to eat and to cook with. Hotel Chocolat, the UK's leading chocolatier, has pioneered 'cocoa cuisine': a new way of cooking with chocolate because, athough we know chocolate as a sweet ingredient, cocoa was originally used in savoury recipes. But how many of us know how truly versatile it is?

Hotel Chocolat has crea In fact, cocoa is a 'super-ingredient' with many layers of flavour and plenty of goodness too, and and this book showcases its many flavours and nuances with over 100 innovative chocolate recipes, both sweet and savoury.

A New Way of Cooking with Chocolate patrí medzi produkty, ktoré ponúkajú vyvážený pomer kvality a ceny. V hornej časti stránky nájdeš hlavný prehľad, nižšie podrobné vlastnosti a technické parametre.

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