WJEC Level 1/2 Vocational Award in Hospitality and Catering Welsh Language Edition Bev SaunderYvonne Mackey
Inspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's Number 1 Hospitality & Catering…
Specifikacia WJEC Level 1/2 Vocational Award in Hospitality and Catering Welsh Language Edition Bev SaunderYvonne Mackey
Inspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's Number 1 Hospitality & Catering publisher*.This textbook combines easily digestible content with engaging activities and exam-style questions to help students develop the knowledge, skills and exam technique they need for units 1 and 2 of the updated qualification (for first teaching September 2022).Introduce each topic with clear summaries and keyword definitions presented in an easily digestible formatReinforce understanding with 'Knowledge check' questions and scaffolded activitiesImprove confidence with guidance on even the most complex practical skillsPrepare for assessment with exam-style questions and mock controlled assessment activities alongside expert guidance from authors