Sweet Hands - Island Cooking from Trinidad & Tobago Ganeshram RaminPaperback
Sweet Hands - Island Cooking from Trinidad & Tobago Ganeshram RaminPaperback > " . . . Interspersed among the 170 recipes are cultural and travel notes that give readers a true taste of Trinidad's…
Specifikacia Sweet Hands - Island Cooking from Trinidad & Tobago Ganeshram RaminPaperback
Sweet Hands - Island Cooking from Trinidad & Tobago Ganeshram RaminPaperback
> " . . . Interspersed among the 170 recipes are cultural and travel notes that give readers a true taste of Trinidad's rich, fascinating history.Sample recipes:AccrasDoublesMeat PattiesShark & Bake the first cookbook that teaches the home cooking of these islands in clear, concise recipes." -- Molly O'NeillInspired by memories of her father and her own experiences on the islands, Ramin Ganeshram introduces readers to the cuisine of Trinidad & Tobago, where African, Indian, Chinese, Syrian and British culinary influences come together in a unique blend.This new full color edition has been completely revised and updated with numerous color photos, over a dozen new recipes, and a fresh, user-friendly designed.
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