Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories Young GracePevná vazba
Winner of the 2011 James Beard Foundation Award for International CookingThe stir-fry is all things: refined, improvisational, adaptable, and inventive. It is the rare culinary practice that makes…
Specifikacia Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories Young GracePevná vazba
Winner of the 2011 James Beard Foundation Award for International CookingThe stir-fry is all things: refined, improvisational, adaptable, and inventive. It is the rare culinary practice that makes less seem like more, and by which small amounts of food feed many.For centuries the Chinese have carried their woks to all corners of the earth and re-created stir-fry dishes, using local and sometimes nontraditional ingredients. The old expression: "One wok runs to the sky's edge" means "one who uses the wok becomes master of the cooking world." And as the wok user becomes master of the cooking world, so does he become master of the stir-fry, one of the greatest techniques of Chinese cookery.The technique and tradition of stir-frying, which is at once simple yet subtly complex, is as vital today as it has been for hundreds of