Momofuku David Chang
Momofuku David Chang From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with "New York Times" food critic Peter Meehan, packed full of ingeniously…
Specifikacia Momofuku David Chang
Momofuku David Chang
From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with "New York Times" food critic Peter Meehan, packed full of ingeniously creative recipes.Already a sensational world star, Chang produces a buzzing fusion of Korean/Asian and Western cuisine, creating a style of food which defies easy categorisation. Backed by undeniably informed technique and a clearly passionate advocation of cutting-edge fusion cooking, Chang's "Momofuku" is a stunning, no-holds barred, debut. That it is fantastic, there is no doubt, and that it is eminently cookable, there is also no doubt!In the words of Chang himself, it is 'Bad pseudo-fusion cuisine'.The vibrant, urban feel of the book is teamed perfectly with clear and insightful writing that is both witty and accessible.
the inimitable David Chang will be over in the UK to promote the book on publication. The epitome of no-holds barred fusion food, beloved by most foodies on the planet, lauded by the likes ofAnthony Bourdain and Martha Stewart...
Momofuku David Chang
Momofuku
Masážní techniky - David Chang
Eat A Peach - David Chang
Momofuku Milk Bar
Brotopia Emily Chang
Joanne Chang - Flour
Bao Chang Erchen