Medieval Tastes
In his new history of food, acclaimed historian Massimo Montanari traces the development of medieval tastes--both culinary and cultural--from raw materials to market and captures their reflections in…
Specifikacia Medieval Tastes
In his new history of food, acclaimed historian Massimo Montanari traces the development of medieval tastes--both culinary and cultural--from raw materials to market and captures their reflections in today's food trends. Tying the ingredients of our diet evolution to the growth of human civilization, he immerses readers in the passionate debates and bold inventions that transformed food from a simple staple to a potent factor in health and a symbol of social and ideological standing.Montanari returns to the prestigious Salerno school of medicine, the "mother of all medical schools," to plot the theory of food that took shape in the twelfth century. He reviews the influence of the Near Eastern spice routes, which introduced new flavors and cooking techniques to European kitchens, and reads Europe's earliest cookbooks, which took cues from old Roman practices that valued artifice and
Medieval Tastes
Tastes of Ayurveda
Accounting for Tastes
Tastes Like Fear
United Tastes of America
Bras, The Tastes of Aubrac
Tastes Like Shakkar Sharma Nisha
Where the Water Tastes Like Wine
Artgeist Tastes of the World
Medieval Latin
Medieval Siege
Medieval Traveller
Medieval Obscenities