French Laundry Cookbook
2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley--"the most exciting place to eat in the United States" (The New York Times). Keller is a wizard, a purist, a man obsessed with getting it right. The most transformative… Celý popis ↓
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French Laundry Cookbook
2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley--"the most exciting place to eat in the United States" (The New York Times). Keller is a wizard, a purist, a man obsessed with getting it right. The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself.
And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses.Most dazzling is how simple Keller's methods are: squeegeeing the moisture from the skin on fish so it saut es beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing
Parametre
- Výrobca
- Slovart
- Autor
- Thomas Keller
- Počet strán
- 320
- Rok vydania
- 1999
- Jazyk
- anglické
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Deante LAUNDRY ZYK_010A
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Deante LAUNDRY ZYK_010B
