Chocolate
Chocolate Anotace: The Mayas called chocolate “food of the gods,” and most people agree. This lavishly illustrated cookbook, from the world-renowned Academia Barilla, celebrates chocolate with 50…
Specifikacia Chocolate
Chocolate
Anotace: The Mayas called chocolate “food of the gods,” and most people agree. This lavishly illustrated cookbook, from the world-renowned Academia Barilla, celebrates chocolate with 50 scrumptious recipes—including such delights as Shortbread Cookies with Cocoa Beans, Profiteroles, Viennese cake, Zuppa Inglese, and assorted truffles. No matter whether it's dark, milk, or white; has hints of vanilla or licorice; or is laced with liquor: chocolate is simply irresistible.
This is pure chocolate bliss!