Biotechnology and Crop Improvement: Tissue Culture and Transgenic Approaches Kumar Nitish
Biotechnology and Crop Improvement: Tissue Culture and Transgenic Approaches Kumar Nitish Biotechnology and Crop ImprovementThe green revolution led to the development of improved varieties of crops,…
Specifikacia Biotechnology and Crop Improvement: Tissue Culture and Transgenic Approaches Kumar Nitish
Biotechnology and Crop Improvement: Tissue Culture and Transgenic Approaches Kumar Nitish
Biotechnology and Crop ImprovementThe green revolution led to the development of improved varieties of crops, especially cereals, and since then, classical or molecular breeding has resulted in the creation of economically valuable species. This technology has made the scientific community aware of the critical role of transgenic, not only as a means of producing stress tolerant crops but also as a platform for the production of therapeutics through molecular farming. Thanks to recent developments in biotechnology, it has become possible to introduce genes from different sources, such as bacteria, fungi, viruses, mice and humans, to plants.
Biotechnology and Crop Improvement: Tissue Culture and Transgenic Approaches focuses on important field crops to highlight germplasm enhancement for developing resistance to newly emerging diseases, pests,