Basic Butchering of Livestock and Game Mettler John J.
Basic Butchering of Livestock and Game Mettler John J. This is the book for anyone who hunts, farms, or buys large quantities of meat. The text is clear and easy-to-follow. The author takes the…
Specifikacia Basic Butchering of Livestock and Game Mettler John J.
Basic Butchering of Livestock and Game Mettler John J.
This is the book for anyone who hunts, farms, or buys large quantities of meat. The text is clear and easy-to-follow. The author takes the mystery out of slaughtering and butchering everything from beef and veal, to venison, pork, and lamb.
Here is everything you need to know: At what age to butcher an animal How to kill, skin, slaughter, and butcher How to dress out game in a field Salting, smoking, and preserving Tools, equipment, the setup More than thirty recipes using all kinds of meat Combined with 130 detailed illustrations by Elayne Sears, the reader is provided with complete, step-by-step instructions.
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