Bar Chef - Frankie Solarik - Hardcover
Bar Chef - Frankie Solarik - Hardcover Vanilla-and-hickory smoked Manhattan, anyone? Dedicated to the art and science of the cocktail, its beauty lies in the colours and details behind the bar--from…
Specifikacia Bar Chef - Frankie Solarik - Hardcover
Bar Chef - Frankie Solarik - Hardcover
Vanilla-and-hickory smoked Manhattan, anyone? Dedicated to the art and science of the cocktail, its beauty lies in the colours and details behind the bar--from apothecary jars filled with bitters and syrups to bell jars and 100-pound blocks of ice. BarChef is a cocktail lounge on Queen Street West in Toronto.
His book, The Bar Chef, explores the importance of engaging all the senses when creating modernist cocktails. Owner Frankie Solarik holds court in his fedora, chipping ice, talking to patrons (a mix of rockers, hipsters, business people, locals and celebrities) and enjoying his craft thoroughly.Solarik is a leading figure of the global cocktail renaissance. Depth and balance--the ideas behind great wines, and great food and wine pairings--are vital to a magnificent drink.
Chapters detail the elements of the set-up, the art and craft of mixology and, of course, include recipes
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