Eclairs Adam Christophe
Making eclairs has never been easier with this step-by-step book from one of Europe's top pastry chefs.Eclairs are having a moment -- and making them is much easier than you think. Award-winning…
Specifikacia Eclairs Adam Christophe
Making eclairs has never been easier with this step-by-step book from one of Europe's top pastry chefs.Eclairs are having a moment -- and making them is much easier than you think. Award-winning pastry chef Christophe Adam, owner of L'eclair de genie boutiques, has perfected the art of the eclair and turned it into a gourmet delight that marries unconventional and imaginative fruits, flavors, colors and textures.This comprehensive and straightforward book features 35 recipes, step-by-step photographs and easy-to-follow instructions to guide you through mastering eclairs. Christophe outlines exactly how to get started, providing a list of equipment, basic rules and helpful tips to assist both the beginner and the experienced baker. It's almost like having a pastry chef by your side in the kitchenPrepare to dazzle your friends and family with eclairs
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